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The Food and Cooking of Pakistan: Traditional Dishes From The Home Kitchen

Shezhad Husain




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 | #619070 in Books |  Lorenz Books |  2017-04-04 | Original language:English | PDF # 1 |  11.33 x.82 x9.33l,.0 | File type: PDF | 208 pages

 | Lorenz Books

||About the Author|Shehzad Husain was born in Pakistan and educated in London. Her exceptional knowledge of cuisines of the subcontinent has led to a diverse career. She has appeared on various TV cooking shows and won numerous awards including Asian Woman of Achi

This beautiful new book explores biryanis, nehari, haleem, gol gappay, qormas, kunnas, tikas and more.



You can specify the type of files you want, for your gadget.The Food and Cooking of Pakistan: Traditional Dishes From The Home Kitchen   |  Shezhad Husain. Which are the reasons I like to read books. Great story by a great author.

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