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Gowd saraswat brahmin's cookbook

Annapoorna R Nayak, Maya Shenoi




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 | #1594630 in Books |  2016-04-24 | Original language:English |  11.00 x.30 x8.50l,.93 | File type: PDF | 126 pages

||0 of 0 people found the following review helpful.| It has all varieties|By A Mother|It has everything. All kinds of recipies. All those who want to try Konkani style of cooking may buy it. Really enjoyed going through it.|0 of 0 people found the following review helpful.| Authentic|By Kindsoul|Really authentic , precise recipes. I would recommend it.

If you thought ghassi, sambhar and idlis summed up the cuisine of the Gowd Saraswat Brahmins (GSB), you are quite mistaken. The food cooked in a Brahmin home is essentially sathvic paying special attention to the balance and nutritive value of the dishes prepared. Simple lentil soup, ‘dhali toy’, served over the steamed rice and the topping of a dollop of homemade clarified butter/ghee is a probably the one most loved comfort food for GSBs. There are complex ...

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