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| #2513063 in Books | 2015-12-15 | Original language:English | PDF # 1 | 8.50 x.26 x8.50l,.59 | File type: PDF | 102 pages||0 of 0 people found the following review helpful.| Five Stars|By Gil A.|The sesame noodles are amazing.|2 of 2 people found the following review helpful.| Amazing food from an Amazing Person!|By Dan Meyer|I've both made and eaten several of the recipes in this book, and I have to say they are amazing. If you aren't lucky enough to have tasted Mrs. Buesing's cooking firsthand,
The culmination of a 35-year career, Dining with Liyuen presents authentic Chinese recipes that are easy to make at home. Liyuen Buesing is a chef, foodie, and entrepreneur. Raised in Taiwan, she learned the art of traditional Chinese cooking from her mother. Liyuen moved to New Hampshire in 1975 and has been teaching Chinese cooking in the Seacoast area for over 35 years. Her award-winning spring rolls are sold throughout New England. She is the owner and operator ...
You can specify the type of files you want, for your gadget.Dining with Liyuen | Liyuen Buesing. I really enjoyed this book and have already told so many people about it!
