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The Big Book of Curries: 365 Mouth-Watering Recipes from Around the World

Sunil Vijayakar




[PDF.mg81] The Big Book of Curries: 365 Mouth-Watering Recipes from Around the World

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 | #1571327 in Books |  Duncan Baird |  2010-09-07 |  1999-01-01 | Original language:English | PDF # 1 |  .69 x6.80 x11.70l,1.59 | File type: PDF | 216 pages

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||0 of 0 people found the following review helpful.| The only curry compilation you'll ever need.|By Tara A. Sotelo|Very simple recipes. There are even recipes for the curry pastes, spice mixes, and toppings/chutneys that accompany most curries. OH...and the rice dishes too. This really is the only curry book you'll ever need.|2 of 2 people found the following review helpful.| Yum!|By

The savory aroma of a well-cooked curry drifting out of a kitchen is unmistakably pleasurable. The Big Book of Curries details the intricacies of these delicious dishes, from the numerous herbs and spices that flavor them to essential equipment and accompaniments. The recipes are organized by main ingredient-meat, poultry and eggs, fish, and shellfish-with a special section on vegetarian meals. Techniques for cooking the perfect rice are included, and th...

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