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The Healing Cuisine: India's Art of Ayurvedic Cooking (Healing Arts Press)

Harish Johari




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 | #213428 in Books |  Healing Art Press |  1994-09 | Original language:English | PDF # 1 |  .92 x8.52 x11.00l,1.54 | File type: PDF | 264 pages

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||0 of 0 people found the following review helpful.| Five Stars|By Panda|Good book, good price, prompt shipping. Thanks!|21 of 21 people found the following review helpful.| Superb book... *and* vegan-friendly|By A Customer|I could write a very long and thorough critique of this book, but i won't. i just want to make a few points. First & foremost is that this is the only book| |Ayurveda's renaissance man... -- Yoga Journal|About the Author|Harish Johari is also the author of Leela: The Game of Self-Knowledge, Tools for Tantra, Chakras, The Healing Power of Gemstones, Breath, Mind, and C

One of the oldest systems of medicine in the world, Ayurveda views the human being as intimately connected with the environment and all other life forms. It prescribes various methods of synchronizing ourselves - physically and psychically - with the world around us, placing great emphasis on diet and the specific attributes of different foods. Following these principles, Johari explains the healing qualities that various foods and spices impart according to their subtle...

You easily download any file type for your gadget.The Healing Cuisine: India's Art of Ayurvedic Cooking (Healing Arts Press)   |  Harish Johari. A good, fresh read, highly recommended.

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