| #1196443 in Books | 1995-05-01 | 1995-05-01 | Original language:English | PDF # 1 | 9.00 x7.25 x1.00l, | File type: PDF | 352 pages||0 of 0 people found the following review helpful.| Five Stars|By Mary Spencer|Excellent Book, fast delivery,|0 of 0 people found the following review helpful.| I am not vegetarian but I got many good ideas from the imaginative recipes in this book|By Customer|I am not vegetarian but I got many good ideas from the imaginative recipes in this book. I recommend it to anyone who l|.com |Drawing on the vibrant flavors of India, Yamuna Devi has given us a cookbook that reflects her commitment to high-flavor, low-fat, easy-but-elegant vegetarian dishes such as Smoky Eggplant Caviar, Black Bean Chili with Orange-Pepper Sauce, Fresh Figs with
Winner of the 1992 International Cookbook of the Year Award from the James Beard Foundation, this book confirms Devi's role as a leading authority on Indian vegetarian cuisine. The book features 200 recipes that have been adapted to today's need for high-flavor, low-fat, quick, and easy-to-prepare meals, inspired by the vibrant flavors of India.
You can specify the type of files you want, for your gadget.Yamuna's Table: Healthy Vegetarian Cuisine Inspired by the Flavors of India | Yamuna Devi.Not only was the story interesting, engaging and relatable, it also teaches lessons.
