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Everyday Indian: 100 Fast, Fresh and Healthy Recipes

Bal Arneson




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 | #279035 in Books |  2009-03-15 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  9.96 x.70 x8.10l,1.59 | File type: PDF | 192 pages

||7 of 7 people found the following review helpful.| Lots of low-fat vegetarian recipes|By Carrie|Overall, I really like this book. It has a lot of low-fat, vegetarian recipes, and it uses a lot of great spices. I have tried several recipes, and while they are good, I have learned to adjust the amount of cumin seed in the recipes. Several of the recipes are very long on cumin seeds (I've seen as many as two tablespoons), and I fi|About the Author|| Bal Arneson was born in Punjab, India, where she learned to cook traditional Indian cuisine from her elders at the age of nine. Today she teaches cooking classes and is sponsored by Cuisinart and Denby. She lives in Vancouver, British Columbi

This exciting new cookbook introduces a modern concept in Indian cuisine - it can be simple, quick and delicious.

With most of the healthy recipes in Everyday Indian: 100 Fast, Fresh, and Healthy Recipes ready in less than 25 minutes, Bal Arneson proves that Indian cooking doesn't have to be complicated. Her recipes use everyday spices and common techniques to create simply mouthwatering dishes that the novice cook and experienced home chef alike ca...

You can specify the type of files you want, for your device.Everyday Indian: 100 Fast, Fresh and Healthy Recipes   |  Bal Arneson. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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