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200 recetas para wok (Spanish Edition)

Marina Filippelli




[PDF.hz02] 200 recetas para wok (Spanish Edition)

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 | #3482908 in Books |  Blume |  2012-02-03 | Original language:Spanish | PDF # 1 |  6.50 x.70 x5.75l,.75 | File type: PDF | 240 pages

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||0 of 0 people found the following review helpful.| Useful recipes for a start|By Kubra|There are recipes for meat, chicken, fish and other sea foods, and also with vegetables, rice and pasta. Nevertheless, the book made me think that Spanish recipes are more or less the same with each other. At least there could be one paella or fideua recipe since they are the most famous meals in Spain and the book is for starters!|0 of 0 pe|About the Author|

Marina Filippelli is a food stylist and the author of Fresh Italian and Steam Cuisine.

The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious, stylish dishes that pamper the palate and are perfect for any occasion.

 

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