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The Lhasa Moon Tibetan Cookbook

Tsering Wangmo, Zara Houshmand




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 | #1070874 in Books |  Snow Lion |  1998-01-01 |  1998-01-01 | Original language:English | PDF # 1 |  8.30 x.40 x8.20l,.60 | File type: PDF | 128 pages

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||0 of 0 people found the following review helpful.| Mother loves it!|By K. Ilvonen|Got this as a gift and my mother loves it!|0 of 0 people found the following review helpful.| Four Stars|By Coderman-ambulatory|decent cookbook.|0 of 0 people found the following review helpful.| Three Stars|By Customer|Full of good recipies and|From Library Journal|It's probably safe to say that few libraries?or cooks?have a Tibetan cookbook on their shelves. Lhasa Moon is a Tibetan restaurant in San Francisco, and Wangmo, its owner, and writer Houshmand have put together a collection of 80 recipes tha

Located on Lombard Street in San Francisco's Marina District, Lhasa Moon is one of the finest Tibetan restaurants in the West. A unique mix of Asian influences and Tibetan regional ones, its cuisine delights vegetarians and meat lovers alike. This cookbook of the restaurant's most popular dishes includes recipes for soups, snacks and appetizers, the famous Tibetan momos, popular noodle dishes, tsampa and breads, sweets, and beverages. It also provides an excellent overvi...

You easily download any file type for your gadget.The Lhasa Moon Tibetan Cookbook   |  Tsering Wangmo, Zara Houshmand. I was recommended this book by a dear friend of mine.

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