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The Cracker Book: Artisanal Crackers for Every Occasion

Lee E. Cart




[PDF.qa01] The Cracker Book: Artisanal Crackers for Every Occasion

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 | #820468 in Books |  2012-12-16 | Original language:English | PDF # 1 |  7.09 x.32 x5.96l,.27 | File type: PDF | 96 pages

||2 of 2 people found the following review helpful.| Two perspectives - in one this is a disappointment, in the other very valuable|By M. J. Smith|In one sense, I found this book a disappointment. It contains two basic recipes - one for crackers with gluten, one for crackers without gluten. The remainder is variations and at the end a few dips. In a second sense, I find this book extremely useful providing approximately 50 variat| |"Who knew making your own artisanal crackers was so easy? Cart's imaginative, well-thought-out and easy-to-follow recipes range from standbys like Graham and Soda crackers to exotics like Tequila Key Lime and Coffee and Dark Rye. This little book belongs in ev

The cracker ingredients move well beyond traditional wheat flour crackers to include brown rice, oatmeal, wheat germ and more―even gluten-free crackers. As a bonus, recipes for over a dozen delicious and interesting dips and spreads are included as the perfect complement to home-made crackers.



You easily download any file type for your gadget.The Cracker Book: Artisanal Crackers for Every Occasion   |  Lee E. Cart. I was recommended this book by a dear friend of mine.

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