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The Five Roses Cook Book (Classic Canadian Cookbook Series)

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 | #1713548 in Books |  Whitecap Books |  1999-10-01 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  .40 x7.02 x9.76l, | File type: PDF | 114 pages

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||0 of 0 people found the following review helpful.| Wonderful Sounding Recipes I'll start up the oven soon|By Songbird|I really like it. It's not a large book and has a soft binding so that it's easy to put in your purse and take with you. Because of the location of Canada they probably bake more during their extended cold weather. There's lots of hints and really educational things that I've never heard of and I worked in t|About the Author|Historical notes by Elizabeth Driver

In 1915, the Five Roses Cook Book was in daily use in nearly 650,000 Canadian kitchens - practically one copy for every second Canadian home. Here you will find a faithful reprint of this amazing book.

"Enjoy the Five Roses Cook Book as a charming glimpse into the past, and as my grandmother did, as a friend and helper." - Elizabeth Baird, food editor at Canadian Living Magazine



You can specify the type of files you want, for your device.The Five Roses Cook Book (Classic Canadian Cookbook Series)   |  From Brand: Whitecap Books. Which are the reasons I like to read books. Great story by a great author.

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