| #7239062 in Books | 1994-10 | Original language:English | PDF # 1 | .21 x6.08 x7.26l, | File type: PDF | 64 pages|
Freshly baked cookies are among the world's best-loved foods. Part of the joy of cookies is their versatility--they're easy to make, easy to eat, and appropriate for so many occasions. This book includes a six-page introduction on standard techniques for mixing dough and storing cookies. Approximately 35 recipes and 25 color illustrations.
You easily download any file type for your device.Cookies: Creative Cookie Baking (Creative Cooking Library (Smithmark)) | Sunset Books. Which are the reasons I like to read books. Great story by a great author.
