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Desserts 4 Today: Flavorful Desserts with Just Four Ingredients

Abigail Johnson Dodge




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 | #319162 in Books |  2010-09-07 | Original language:English | PDF # 1 |  8.00 x.49 x8.00l,.98 | File type: PDF | 192 pages

 | ISBN13: 9781600852947 | Condition: New | Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

||12 of 12 people found the following review helpful.| From [...]: A gem of a cookbook--one word--YUMMY|By Susan Smith|I may have to stop reviewing cookbooks from Taunton Press--every single one I have chosen to review thus far I have wanted to own. My personal copy ordered from is on it's way to me as I type this.

What is it about this one? At first glance, it seems a little gimmicky. About 10 or 12 years ago, the| ||"It’s hard not to love Dodge’s concept. Everyone is looking to simplify and having four fresh ingredients makes all the beautiful desserts in her book seem approachable. Of course, no chef as talented as Dodge (she previously wrote “The Week

Whether you've had a hard day at work, have been on the go all day, or are planning an impromptu get together for friends, nothing will end your day better than something sweet and satisfying. Thanks to baking expert Abigail Johnson Dodge, you can whip up a delicious dessert with just 4 ingredients in about half-hour.

The recipes in Desserts 4 Today rely on simplicity--no outrageous ingredients, no difficult-t...

You can specify the type of files you want, for your device.Desserts 4 Today: Flavorful Desserts with Just Four Ingredients   |  Abigail Johnson Dodge. I was recommended this book by a dear friend of mine.

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