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Blue-Ribbon Pies: 75 of the Most Mouthwatering, Award-Winning Recipes from America's State, ....

Maria Polushkin Robbins




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 | #1471197 in Books |  1987-07 | Original language:English | PDF # 1 |  .41 x5.51 x8.24l, | File type: PDF | 131 pages

||2 of 2 people found the following review helpful.| Blue Ribbon Pies takes the cake;)-|By RonnieDog1973|This book is great. I love the old school recipes. As a matter of fact, my first experience using this book was at Family Camp this year, where I was hired to bake pies. After the evening service folks gather together in the dining hall to fellowship over burgers and pie. This was my first experience with large scale pie bakin|From Publishers Weekly|Carol Sister's oatmeal pie won top prize at the "bake your own thing" contest at Ionia County Free Fair. The directions: "Mix all ingredients together. Pour into unbaked pie shell." Others, such as the voluptuous Alaskan snow pie, require

Maria Robbins combed 500 regional, state, and county fairs across America for the best pies she could find. The result: Blue-Ribbon Pies, a collection of 75 recipes for mouthwateringly sweet and delicious pies. 12 line illustrations.



You can specify the type of files you want, for your device.Blue-Ribbon Pies: 75 of the Most Mouthwatering, Award-Winning Recipes from America's State, ....   |  Maria Polushkin Robbins. Which are the reasons I like to read books. Great story by a great author.

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