| #1320611 in Books | BBC Books | 2012-09-01 | 2011-10-31 | Original language:English | PDF # 1 | 7.24 x.48 x5.25l,.75 | File type: PDF | 208 pages | ||4 of 4 people found the following review helpful.| If you only have one Indian cookbook, this should be the one|By Michael Taylor|We've tried many of the recipes, and all the ones so far are winners. We've also given away three copies of the book to friends who like curry. Cooking Indian can be quite demanding, with the bewildering variety of spices to be ground, added and quickly toasted, but the recipes in this book are not o||"It's not often that you find a collection of mini cookbooks that inspires you with so much confidence, but My Kitchen Table's series of 100 recipes by various chefs is a classy production." * Sunday Telegraph magazine *|About the
Simple curries, perfect for cooking up quickly during the week, from the world authority on Indian food
There are plenty of family-favorite recipes here, including creamy kormas and stir-fried prawns as well as satisfying stews, quick kebabs, and light suppers and snacks. Some recipes are quick to make, while others can be prepared ahead—perfect for the busy cook. Includes dual measures.
You can specify the type of files you want, for your device.100 Weeknight Curries (My Kitchen Table) | Madhur Jaffrey. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
