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One Dough, Fifty Cookies: Baking Favorite And Festive Cookies In A Snap

Leslie Glover Pendleton




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 | #1580429 in Books |  1998-09-21 |  1998-09-21 | Original language:English | PDF # 1 |  7.50 x.56 x5.50l,.56 | File type: PDF | 112 pages

||0 of 0 people found the following review helpful.| U must have this book|By Bonnie S Stencler|Excellent book!|2 of 2 people found the following review helpful.| Great Little Book|By Susanmcq|This really is a great book and simplifies my life at Christmas. One dough is used and each recipe asks you to use half the dough - so you get 2 batches. I divide it into 4 so I can get 4 d|About the Author||Leslie Glover Pendleton is the author of Simply Shrimp, Salmon, and (Fish) Steaks and One Dough, Fifty Cookies and the recipe developer for six of Gourmet's cookbooks. She was a food editor at Gourmet for eig

Need a last-minute batch of cookies for the holidays? Is the cookie jar running low on favorites? From simple, traditional chocolate chips to elegant Apricot Nut Biscotti, you can have classic and original cookies quickly without starting from scratch every time. Each of the fifty cookies in this book originates from one basic butter dough but tastes and looks completely different.

One Dough, Fifty Cookies features an innovative and imaginative array of cookie...

You can specify the type of files you want, for your device.One Dough, Fifty Cookies: Baking Favorite And Festive Cookies In A Snap   |  Leslie Glover Pendleton. A good, fresh read, highly recommended.

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