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Azerbaijan: Culture & Cuisine

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 | #3630980 in Books |  2016-12-18 | Original language:English | PDF # 1 |  11.75 x.90 x9.00l,.0 | File type: PDF | 168 pages

||About the Author|
Barbara Lutterbeck worked for 17 years as a freelance photographer in Cologne. She specialized on still life, food and lifestyle and took pictures for 30 cookbooks.

Azerbaijan, the ‘land of fire’, is full of infinite beauty and treasures; moreover it offers a wide variety of cultural attractions. As part of the South Caucasus, the country lies between the Mountains and Asia Minor and the Black and Caspian Seas. Just as diverse as the landscape is Azerbaijani cuisine: hearty lamb dishes, sticky sweet baklava, and the sheer never-ending world of oriental spices are just asking to be cooked. The atmospheric images by the Cologne...

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