| #432829 in Books | Hyperion | 1994-05-19 | Original language:English | PDF # 1 | 9.50 x1.25 x7.38l, | File type: PDF | 312 pages | ||1 of 1 people found the following review helpful.| Replaced my missing copy and recruited a new enthusiast|By k8|I first bought this book over a decade ago and used it often. It appealed not only to the Indian food enthusiast in me, but also to my love of Merchant Ivory films, especially Room with a View and Howard's End. The first time I cooked several items for friends, they raved, but my reply was, "I just followed the recip|From Publishers Weekly|Merchant, best known for the films he makes with partner James Ivory, presents more than 200 innovative Indian recipes, many considerably less labor-intensive than traditional Indian fare. |Copyright 1995 Reed Business Information, Inc.|
In his second cookbook, a successful motion picture producer offers a selection of delicious easy-to-prepare dishes, both traditional and non-traditional, from his native India, including chutneys, salads, appetizers, fish, poultry, and desserts.
You easily download any file type for your device.Ismail Merchant's Passionate Meals: The New Indian Cuisine for Fearless Cooks and Adventurous Eaters | Ismail Merchant. I was recommended this book by a dear friend of mine.
