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Fine Filipino Food (Hippocrene Cookbook Library (Paperback))

Karen Hulene Bartell




[PDF.ql46] Fine Filipino Food (Hippocrene Cookbook Library (Paperback))

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 | #1819246 in Books |  Hippocrene Books |  2009-01-01 | Original language:English | PDF # 1 |  8.90 x.50 x6.20l,.95 | File type: PDF | 248 pages

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||5 of 5 people found the following review helpful.| REVIEW - Fine Filipino Food|By Sweet Pea Reviews|This filipino cookbook is informative but I found that the way in which it is written is off putting. The recipe directions are not written for the everyday cook and instead seems to be geared toward those cooks who have been cooking filipino food for years.

There were some recipes that were easy to follow but most of| |This almost one-of-a-kind cookbook is recommended for most collections. --Library Journal, August 2003|About the Author|KAREN HULENE BARTELL and her husband lived in Taiwan for five years, where she first learned to

A testament to the rich mix of cultures that have influenced the cuisine of the Philippines, "Fine Filipino Food" includes more than 200 easy-to-prepare recipes, a glossary of ingredients, and a guide to ingredient substitutions.



You can specify the type of files you want, for your device.Fine Filipino Food (Hippocrene Cookbook Library (Paperback))   |  Karen Hulene Bartell. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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