| #941711 in Books | Chronicle Books | 2013-09-10 | 2013-09-10 | Original language:English | PDF # 1 | 8.50 x.75 x7.50l,.95 | File type: PDF | 128 pages | ||1 of 1 people found the following review helpful.| For easy and fun baking!|By Cynthia H.|Amazing recipes!! This book gives you all the details you need to know about baking cookies and has lots of cute pictures in it. The recipes are easy to follow and fun to read!! For true chocolate chip cookie lovers!|1 of 1 people found the following review helpful.| Great little cookie book!|By M|About the Author|Carey Jones is a writer, editor, and personal chef. Her favorite chocolate chip cookie is the Olive Oil & Sea Salt (page 68). She lives in Denver with her husband and daughter.||Robyn Lenzi is a professional pastry chef. Her favorite chocolate c
The deliciously adaptable chocolate chip cookie stars in this charming book of more than 40 recipes. These formulas yield the perfect cookie for every taste, every time, whether the baker's druthers are crispy or soft, vegan or gluten-free, or salty or nutty cookies. A baker can never have too many good recipes for a perennial favorite, and Chocolate Chip Cookies riffs on the classics with contemporary flavor profiles such as coconut-sesame and olive oil.
You easily download any file type for your gadget.Chocolate Chip Cookies: Dozens of Recipes for Reinterpreted Favorites | Carey Jones, Robyn Lenzi. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.