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Death By Chocolate Cookies

Marcel Desaulniers




[PDF.sz26] Death By Chocolate Cookies

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 | #902103 in Books |  1997-11-01 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  .62 x10.35 x10.27l, | File type: PDF | 144 pages

||22 of 23 people found the following review helpful.| Yes... but No!|By Sam Hershey|This is a beautiful book. The photography is truly amazing. However, I have found a number of inconsistencies and what can only be called mistakes in the recipes themselves. For example: in the Chocolate Caramel Puffs, the recipe claims that 1/8th of a teaspoon of lemon juice will make 1/2 cup of sugar look like "wet sand." Go ahead... measure|.com |There ought to be a law against cookies as sinfully delicious as the ones Marcel Desaulniers presents in his Death by Chocolate Cookies. Chocolate Peanut Butter Love Bars, Chocolate Pecan Tart Cookies, White Chocolate Peppermint Patties, Chocola

Marcel Desaulniers, the prize-winning, bestselling author of such classics as Death by Chocolate, The Burger Meisters, and Desserts To Die For, continues down the decadent road he has paved with sweets, turning his attention to one of America's favorite temptations: cookies.

With his customary wit and clarity of style, Desaulniers has taken cookies to new heights in this stunning collection of seventy-five easy-to-follow recipes, each of which is captu...

You can specify the type of files you want, for your gadget.Death By Chocolate Cookies   |  Marcel Desaulniers.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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