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Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving by West, Kevin (2013) Hardcover

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A stylish, richly illustrated, practical guide for home cooks and preserving enthusiasts, the first cookbook from journalist West, author of the popular blog Savingtheseason.com. Incorporating classic favorites and new flavors, West offers more than 100 recipes, organized by season, for sweet preserves and savory pickles, easy-to-can vegetables and fruits, and condiments.



You easily download any file type for your device.Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving by West, Kevin (2013) Hardcover   |  From Knopf. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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