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A Sweet World of White House Desserts: From Blown-Sugar Baskets to Gingerbread Houses, a Pastry Chef Remembers

Roland Mesnier




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 | #1305971 in Books |  White House Historical Assocication |  2011-10-15 | Format: Nintendo | Original language:English | PDF # 1 |  .70 x8.80 x11.20l,2.05 | File type: PDF | 144 pages

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||0 of 0 people found the following review helpful.| NOT A COOKBOOK|By Meagan|Definitely not what I was suspecting. I thought I was purchasing a cookbook with actual recipes opposed to just menus of particular events. Disappointing overall but if that's what you want, it has nice presentation.|1 of 1 people found the following review helpful.| Well written history including beautiful food presented in

In this memoir, Roland Mesnier, pastry chef to five presidents, recalls the stunning desserts he created for White House State Dinners, formal events, and family celebrations.



You easily download any file type for your device.A Sweet World of White House Desserts: From Blown-Sugar Baskets to Gingerbread Houses, a Pastry Chef Remembers   |  Roland Mesnier. Which are the reasons I like to read books. Great story by a great author.

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