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Land of Milk and Honey: Travels in the History of Indian Food

Chitrita Banerji




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 | #3969786 in Books |  2007-06-28 | Original language:English | PDF # 1 |  8.25 x.60 x5.75l,.56 | File type: PDF | 112 pages

||About the Author|Chitrita Banerji is the author of Life and Food in Bengal, Bengali Cooking: Seasons and Festivals and Feeding The Gods.

A culture as ancient as India´s, as layered and as plural, inevitably rejoices in a fascinatingly rich history of food, feeding and eating. The most ancient scriptures prescribe and proscribe on the subject, life cycle rituals are intricately bound up with it, and the symbolism of food is part of everyday life.

Land of Milk and Honey tells the stories of India´s food. Rich in detail and discovery, the essays included here range from the rit...

You easily download any file type for your device.Land of Milk and Honey: Travels in the History of Indian Food   |  Chitrita Banerji. I was recommended this book by a dear friend of mine.

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