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Ken Hom's Simple Thai Cookery


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 | #1392397 in Books |  BBC BOOKS |  2007-03-27 |  2007-03-27 | Ingredients: Example Ingredients | Format: International Edition | Original language:English | PDF # 1 |  10.62 x.37 x7.62l,1.06 | File type: PDF | 128 pages

 | BBC BOOKS

||0 of 0 people found the following review helpful.| Five Stars|By Cedric T. Duncan|Good Book...Thanks.|0 of 0 people found the following review helpful.| actually good Thai food|By Nels|I think this book may be the first time I found a Thai recipe that came out anything like Thai food in a restaurant. Highly recommend!|4 of 4 people found the following review helpful.| |“Hom's accessible introduction should appeal to many home cooks.” -- Library Journal|About the Author|
Ken Hom is one of the world’s top authorities on Chinese cooking. Among his best-sell

In Simple Thai Cookery, Ken Hom takes you step by step through 40 of the most popular Thai dishes—from Spicy Noodle Salad and comforting Coconut Chicken Soup to pungent Red Pork Curry. The tried-and-true recipes include appetizing soups and starters, quick and easy fish, meat, and vegetarian main courses, and a variety of savory accompaniments. Step-by-step instructions and color photos accompany each stage of the preparations, and with a menu-planner a...

You easily download any file type for your gadget.Ken Hom's Simple Thai Cookery   |  Ken Hom. A good, fresh read, highly recommended.

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