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Fun and Fancy Sushi

Seiko Ogawa, Ine Mizuni




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 | #4509830 in Books |  1999-02-11 | Original language:English | PDF # 1 |  7.10 x.20 x9.90l, | File type: PDF | 66 pages

||3 of 3 people found the following review helpful.| Creative fun ways to make sushi!|By creativedawn|Great sushi cookbook with photos for every recipe! Lots of creative sushi ideas for holidays & other special occasions. Colorful rice & decorating ideas can be used for tasty meals or snacks. There are also recipes for other foods that can accompany sushi. One of my favorite desert items was "Deep Fried Sesame Dumplings" is often|About the Author||SEIKO OGAWA: She graduated from Kagawa Nutrition University. Her cooking meets the needs of the times. She writes for magazines and plays an active role in the world of advertisement. ||INE MUZUNO: She lives in Chiba Prefecture. She is highly r

AN EASY-TO-FOLLOW GUIDE TO MASTERING A GROWING CULINARY TREND

Traditional rice balls become delicious treats when jazzed up with tasty ingredients as salted salmon, grilled eel, fried shrimp, and smoked chicken Easy-to-follow instructions and color photos show how to bake, steam, deep fry and stew rice into a wide range of new additions to your menus. Preparation techniques are detailed with step-by-step color photos, making the recipes a snap. Comprehensive in s...

You can specify the type of files you want, for your device.Fun and Fancy Sushi   |  Seiko Ogawa, Ine Mizuni. A good, fresh read, highly recommended.

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