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| #7518421 in Books | 2015-08-24 | Original language:English | PDF # 1 | 9.61 x.42 x6.69l,.75 | File type: PDF | 154 pages|
A recipe book for everyone who loves authentic Indian food using ingredients available from most big supermarkets. Many of Rani Kushalappa's recipes are taken from her homeland in the stunningly beautiful area of Kodagu, also known as Coorg, in the south west of Karnataka State in Southern India where the indigenous Kodava people enjoy a distinct culture and life style which includes colourful festivals and traditions of vibrant folk music and dancing. Rani's recipes wil...
You can specify the type of files you want, for your device.Flavours of southern India | Rani Kushalappa. I was recommended this book by a dear friend of mine.
