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Easy Jams, Chutneys and Preserves
John Harrison
[PDF.er35] Easy Jams, Chutneys and Preserves
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| #4272484 in Books | imusti | 2009-07-30 | Original language:English | PDF # 1 | 7.80 x.55 x5.04l,.35 | File type: PDF | 208 pages | RIGHT WAY||0 of 0 people found the following review helpful.| Five Stars|By Grady|great resource, loved it|0 of 0 people found the following review helpful.| What a jewel of a book!|By Elizabeth Jackson|This book is super for any kind of preserve you want to make! I would definitely recommend it to anyone.|0 of 1 people found the following review helpful.| A v|About the Author|John Harrison has been growing fruit and vegetables for over 30 years, with his wife Val making jams and other preserves from the surplus of that harvest for the same period. In 2004 they started www.allotment.org.uk which is now the largest and
This book explains all you need to know to make your own delicious jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys & pickles, including details of all the necessary equipment, how to choose the best fruit & vegetables to use, & how to make sure the jam sets properly to produce the best results.
You easily download any file type for your device.Easy Jams, Chutneys and Preserves | John Harrison. I was recommended this book by a dear friend of mine.
