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Coconut Flour Recipes: Gluten Free, Low-carb and Low GI Alternative to Wheat: High in Fiber and Protein

Jennifer L Davids




[PDF.id58] Coconut Flour Recipes: Gluten Free, Low-carb and Low GI Alternative to Wheat: High in Fiber and Protein

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 | #283043 in Books |  Davids Jennifer L |  2014-03-18 | Original language:English | PDF # 1 |  11.00 x.14 x8.50l,.35 | File type: PDF | 58 pages

 | Coconut Flour Recipes Gluten Free Low Carb and Low GI Alternative to Wheat High in Fiber and Protein

||9 of 9 people found the following review helpful.| Great gluten free recipes|By Chris G.|In my daily challenge to keep the suborn pounds off I have been trying many different types of recipes and one friend suggested I try some gluten free, so I decided to give this a try.

So far I have tried mostly the bread recipes and those are delicious to say the least. The cornbread recipe is amazing and I also love the bread l

About the Book This book contains recipes that use coconut flour. We will start with recipes for the most important meal of the day, breakfast. Chapter 1 introduces breakfast choices that will not only get your body started off on the right foot, but also taste delicious. The section purposely begins with pancakes, so you can experiment and test the liquid to flour ratio. With pancakes you can mix, test how it cooks and adjust accordingly. In Chapter 2 we will graduat...

You easily download any file type for your device.Coconut Flour Recipes: Gluten Free, Low-carb and Low GI Alternative to Wheat: High in Fiber and Protein   |  Jennifer L Davids.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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