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Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes

Richard Sax




[PDF.jf79] Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes

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 | #447703 in Books |  2001-09 |  2010-11-09 | Original language:English | PDF # 1 |  10.25 x1.68 x7.37l,3.54 | File type: PDF | 688 pages

||1 of 1 people found the following review helpful.| Fun reading as well as good recipes|By CB|Beautiful book design, easy to read recipes, great photos. And author narrative about each recipe is fun to read.|0 of 0 people found the following review helpful.| AWESOME book. I got a version from 2010 (used)|By D. Shakarjian|AWESOME book. I got a version from 2010 (used), which is|.com |Food writer Richard Sax compiles a massive selection of over 300 classic dessert recipes. Cobblers, fools, creams, pastries and cakes of every variety, including cheesecakes, are described--delights to tempt the most replete of dinner guests at the end of

“More a story of the pleasures of real dessert-making than anything yet written.”—M.F.K. Fisher

You can specify the type of files you want, for your gadget.Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes   |  Richard Sax. Which are the reasons I like to read books. Great story by a great author.

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