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Better Homes and Gardens Cooking for Today: Stir-Fries

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 | #1624369 in Books |  Better Homes and Gardens |  1994-08-15 | Original language:English | PDF # 1 |  8.25 x.50 x8.25l, | File type: PDF | 144 pages

 | Great product!

||0 of 0 people found the following review helpful.| All about Chicken|By Dee Dee|Very good dinner ideas... Love this book|1 of 2 people found the following review helpful.| Great quick recipes, easy to follow. Buy this cookbook!|By Scientist Mom|I love this book. It has a great variety of quick recipes and we never tire of finding new things. The recipes are easy to modify (sub|From the Publisher|System Requirements:| PC| Microsoft Windows 3.1 or Windows 95| 33 MHz 486DX| 8 MB RAM| Double-speed CD-ROM drive |or |Macintosh| System 7.1 or later| 68030 processor| 8 MB RAM| Double-speed CD-ROM drive|From

From classic oriental to contemporary stir-fry combinations, this collection focuses on reliable recipes that work. Packed with helpful hints, including how to find specialty ingredients, this book appeals to both experienced and novice cooks. The reliable, kitchen-tested recipes are paired with full-color photos that make choosing a recipe fun and easy.



You can specify the type of files you want, for your device.Better Homes and Gardens Cooking for Today: Stir-Fries   |  Better Homes and Gardens Books. I was recommended this book by a dear friend of mine.

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