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The Norske Nook Book of Pies and Other Recipes

Jerry Bechard, Cindee Borton-Parker




[PDF.ot43] The Norske Nook Book of Pies and Other Recipes

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 | #410639 in Books |  2015-04-27 | Original language:English | PDF # 1 |  10.00 x1.00 x7.75l,2.25 | File type: PDF | 254 pages

||2 of 2 people found the following review helpful.| Glorious Pies!|By MarisaKathleen|I wish I could give this 6 stars. It's phenomenal.
We stop at the Norske Nook any time we see a sign just to get some incredible pie. I have no idea what any of their "real" food tastes like, but if it's anything like their ridiculous pies, I'm sure it's divine.

I got this right around the 4th of July, and I've made 6 different| |
“This cookbook is a celebration of all of our pie and bakery recipes, with some memories, beautiful pictures of the pies, and a few instructional photos. After years of many requests for our recipes, we couldn’t disregard the demand from our local

The Norske Nook, founded as a small-town café in 1973, is now a foursome of revered pie shrines in Osseo, Rice Lake, Eau Claire, and Hayward, Wisconsin. The Nook’s international fame grew from a tradition of Midwest home baking, informed by Scandinavian roots and enriched by the luscious ripe fruit and sumptuous sour creams and cream cheeses of America’s dairyland.
            This cookboo...

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