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The History of Australian Wine: Stories from the Vineyard to the Cellar Door

Max Allen




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 | #1849640 in Books |  Melbourne University Publishing |  2012-12-04 | Original language:English | PDF # 1 |  10.10 x1.20 x8.30l,2.20 | File type: PDF | 224 pages

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||1 of 1 people found the following review helpful.| Aussie Wine History in a Palatable Read|By Tracy Wallace|Entertaining Australian wine industry read.A great deal of Australian winemaker,vineyard,business,viticulture and consumer drinking trends from the 20s through the 90s. A joy to read without being laden with technical jargon but just like the title states this is a look at wine from a historical perspective not a buyers g|About the Author|Max Allen is a regular columnist for G and the Weekend Australian Magazine, among other publications, and is the wine editor for Australian Gourmet Traveller. He runs popular wine education courses in Melbourne and is

A unique account of the Australian wine industry, this work tells the story of its development throughout the 20th century. Weaving together an oral history full of firsthand recollections from winemakers, cellar hands, business leaders, and grape growers, this record offers personal insights into how Australian wine has received its phenomenal international reputation. From the horse-drawn plough in the vineyard to innovati...

You easily download any file type for your gadget.The History of Australian Wine: Stories from the Vineyard to the Cellar Door   |  Max Allen. I was recommended this book by a dear friend of mine.

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