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Macarons for the American Kitchen

Connie Finkelman




[PDF.tx84] Macarons for the American Kitchen

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 | #1265175 in Books |  2012-08-18 | Original language:English |  6.00 x.17 x8.25l, | File type: PDF | 72 pages

||2 of 2 people found the following review helpful.| Excellent|By Ronald W Wheeler|Great little book with good instructions and pictures. With it I made perfect macarons for my daughter's wedding. Macarons are the most difficult thing I have ever made but finding this book made it a lot easier! They were a big hit!|0 of 0 people found the following review helpful.| Recipes use grams, not the usual "A

For novice and experienced bakers alike, this book will guide you through the process of creating beautiful and tasty macarons in your own kitchen that will rival those of French bakeries. This cookbook contains innovative techniques that simplify the process of creating both the macaron shells and the fillings, cutting down the amount of preparation time required and insuring a consistent result every time. Detailed step-by-step instructions guide you through each face...

You easily download any file type for your device.Macarons for the American Kitchen   |  Connie Finkelman. Which are the reasons I like to read books. Great story by a great author.

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