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International School of Sugarcraft: New Skills and Techniques (International School of Sugarcrafts), Vol. 3

Nicholas Lodge, Margaret Ford




[PDF.uo83] International School of Sugarcraft: New Skills and Techniques (International School of Sugarcrafts), Vol. 3

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 | #1081272 in Books |  Ford, Margaret/ Lodge, Nicholas/ Twelves, June (CON)/ Frost, Marion (CON)/ Moore, Earlene (CON)/ Har |  2004-03-15 |  2004-03-15 | Original language:English | PDF # 1 |  11.00 x.70 x8.00l,2.55 | File type: PDF | 200 pages

||0 of 0 people found the following review helpful.| Five Stars|By darcy v chevrette|good book|0 of 0 people found the following review helpful.| Five Stars|By Cindy|Fantastic book!|6 of 6 people found the following review helpful.| great instruction|By JustRun|this book has wonderful instructions. It is pretty advanced and requ|About the Author|Margaret Ford discovered her interest in cake decorating at catering college in Aberdeen. She designs original and innovative equipment and created the CelCakes specialist range of products for cake decorators.||In 1991, Nich

The International School of Sugarcraft is the most comprehensive course on sugarcraft ever published.

The much-awaited International School of Sugarcraft Book 3 — New Skills and Techniques covers all the latest style changes in sugarcraft and the various new equipment and products that have become available since Books 1 and 2 were published.

Written by leading sugarcraft experts, Margaret Ford in the UK and Nicholas Lodge in t...

You can specify the type of files you want, for your device.International School of Sugarcraft: New Skills and Techniques (International School of Sugarcrafts), Vol. 3   |  Nicholas Lodge, Margaret Ford. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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