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Food Drying vol. 1: How to Dry Fruit (Volume 1)

Rachel Jones




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 | #2583551 in Books |  Rachel Jones |  2013-10-04 | Original language:English | PDF # 1 |  9.00 x.44 x6.00l,.59 | File type: PDF | 194 pages

 | Food Drying Vol 1 How to Dry Fruit

||1 of 1 people found the following review helpful.| Fruit Leather and chips here I come|By Lindah|This a very good, well written description of drying fruit. It contains instruction for some fruits I would never have thought to dry. Cantaloupe and watermelon. I will have to try them next summer. Drying fruit and vegetables takes up so much less space than freezing or canning. I would thing this is the best reference book I

Are you looking to learn how to safely store and dry fruit?

Food Drying vol. 1: How to Dry Fruit covers exactly that, giving detailed information on how to prepare and dry more than 35 different types of fruit. From popular dried fruits like apricots, bananas, prunes and raisins to surprise entries like watermelon and cantaloupe, this handy food dehydration guide has you covered.

The following topics are covered in this fruit drying guid...

You can specify the type of files you want, for your device.Food Drying vol. 1: How to Dry Fruit (Volume 1)   |  Rachel Jones. Which are the reasons I like to read books. Great story by a great author.

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