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Food and Recipes of Japan (Kids in the Kitchen)

Theresa M. Beatty




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 | #6381663 in Books |  1999-08 | Original language:English | PDF # 42 |  8.50 x10.50 x.50l,.76 | Binding: Library Binding | 24 pages

||0 of 4 people found the following review helpful.| great an easy to understand|By steven fosk|You will enjoy all the corners of this book. You will be an expertee after reading it. Sayonara

Young readers can sink their teeth into this unique world tour. Featuring safe, clear directions and accessible ingredients, these books will offer a smorgasbord of recipes designed for young chefs. While things are heating up, chefs can do some reading up on the background of the country whose cuisine is being introduced. An interactive way for kids to learn about other cultures through cooking, this is an invaluable resource for your school's international-day activiti...

You easily download any file type for your device.Food and Recipes of Japan (Kids in the Kitchen)   |  Theresa M. Beatty.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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