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The Shochu Handbook - An Introduction to Japan's Indigenous Distilled Drink

Christopher Pellegrini




[PDF.gx24] The Shochu Handbook - An Introduction to Japan's Indigenous Distilled Drink

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 | #691358 in Books |  2014-07-22 | Original language:English | PDF # 1 |  8.50 x.42 x5.51l,.51 | File type: PDF | 196 pages

||4 of 4 people found the following review helpful.| Well-written and Informative - a great shochu book for novices and the knowledgeable alike|By Garrett De Orio|I've been waiting for a book like this for a long time and I know I am not alone. This book is an excellent introduction to shochu and will be informative even to experienced, educated tipplers. It's high time that shochu received the deep, enthusiastic, serious treatme

For hundreds of years, shochu and awamori have dwelled near the center of Japan's vaunted culinary traditions. Despite outselling most other alcoholic beverages in Japan, however, these premium distilled treats have largely remained hidden from the rest of the world. But that is beginning to change. Written by licensed sommelier and longtime Japan resident, Christopher Pellegrini, The Shochu Handbook is the first major reference published on the subject in a language ot...

You easily download any file type for your gadget.The Shochu Handbook - An Introduction to Japan's Indigenous Distilled Drink   |  Christopher Pellegrini. I was recommended this book by a dear friend of mine.

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