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60-Minute Bread Book

Nancy Baggett




[PDF.cx70] 60-Minute Bread Book

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 | #2857658 in Books |  1985-08-19 | Original language:English | PDF # 1 |  20.00 x20.00 x20.00l, | File type: PDF | 325 pages

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Presents recipes for whole-grained breads, savory breads, rolls, and coffee cakes using the new fast-rising yeast and a battery of timesaving techniques to produce delicious homemade breads in one-third to one-half the usual timeNancy Baggett is one of America's most respected baking teachers. She is the author of the best-selling All-American Cookie Book, The International Cookie Cookbook, and The International Chocolate Cookbook, which was named the best dessert cook...

You easily download any file type for your gadget.60-Minute Bread Book   |  Nancy Baggett. A good, fresh read, highly recommended.

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