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Ciao Biscotti: Sweet and Savory Recipes for Celebrating Italy's Favorite Cookie

Domenica Marchetti




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 | #547856 in Books |  Marchetti Domenica |  2015-02-24 |  2015-02-24 | Original language:English | PDF # 1 |  8.25 x.63 x7.25l,.0 | File type: PDF | 144 pages

 | Ciao Biscotti Sweet and Savory Recipes for Celebrating Italy s Favorite Cookie

||6 of 6 people found the following review helpful.| A Good Book for Biscotti Recipes|By Joan Ross|I have more biscotti books than I need, but I could not resist another one. Thus far I have tried only two recipes, and both were a success. The Coconut-Lime version is a winner! If you are in the market for a biscotti book, this one should be high on your list.|7 of 7 people found the following review helpful.|About the Author|A former newspaper reporter, Domenica Marchetti is the author of four cookbooks with Chronicle: The Glorious Soups and Stews of Italy; Big Night In: More Than 100 Wonderful Recipes for Feeding Family and Friends Italian Style;

Ciao Biscotti is a collection of 44 authentic biscotti from Italian cooking expert Domenica Marchetti. Studded with nuts, adorned with chocolate, or dotted with dried fruit, biscotti, Italy's unique twice-baked cookies have a crunchy, toasty, enduring appeal. Perfect for dunking into coffee, tea, or Vin Santo, they're easy to make; and transform a simple bowl of ice cream or sorbet into a special dessert. With savory ingredients swapped for the sweet ones, bisco...

You easily download any file type for your device.Ciao Biscotti: Sweet and Savory Recipes for Celebrating Italy's Favorite Cookie   |  Domenica Marchetti. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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