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What She Ate: Six Remarkable Women and the Food That Tells Their Stories

Laura Shapiro




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 | #2960 in Books |  2017-07-25 |  2017-07-25 | Original language:English |  8.56 x1.00 x5.81l, | File type: PDF | 320 pages

||29 of 30 people found the following review helpful.| Food as Comfort, Social Status, or a Weapon|By Nancy Famolari|Laura Shapiro looks at six women and how what they ate, or didn’t eat, shaped their lives and the lives of those around them. She begins with Dorothy Wordsworth. While she was the caretaker and companion of her brother, her meals were nutritious. When she slid in to dementia after having been displaced by his| |“Laura Shapiro has put together a rich meal. . . . A seriously and hilariously researched culinary history.”–Susan Stamberg, NPR Morning Edition||“[F]ascinating . . . Shapiro, like a consummate maître d', sets down p

“If you find the subject of food to be both vexing and transfixing, you’ll love . . . What She Ate.”
Elle

"Fascinating."Moira Hodgson, Wall Street Journal

"How lucky for us readers that Shapiro has been listening so perceptively for decades to the language of food.”Maureen Corrigan, NPR Fresh Air

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