| #1144116 in Books | Merehurst | 2004-04-15 | 2004-04-15 | Original language:English | PDF # 1 | 10.75 x.70 x8.75l,2.05 | File type: PDF | 128 pages | ||0 of 0 people found the following review helpful.| Five Stars|By Robyn Wallace-Blanchard|This is a beautiful book. I'm inspired just looking at it.|0 of 0 people found the following review helpful.| Perfect!|By Frella C|I bought this for my mom, it's her birthday in a few days but I gave it to her in advance, and she was thrilled.|0 of 0 people found the following review helpf||Shows you how to make a variety of beautiful like-like flowers using the minimum of cutters.|About the Author|Alison Proctor demonstrates her sugarcraft skills at events throughout the UK, and has also brough
Add a professional touch to your cakes with this essential sugar flower book!
If you have always wanted to make exquisite sugar flowers for cakes but have been daunted by the complexity of the shapes and techniques involved, then this is the cake decorating book for you. Here, Alison Procter, an expert in sugarcraft demonstrates how to create an array of beautiful lifelike flowers using simplified techniques and the minimum of cutters, so that even beginner...
You can specify the type of files you want, for your device.Simplifying Sugar Flowers (Merehurst Cake Decorating) | Alison Procter. Just read it with an open mind because none of us really know.
