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War-time Breads and Cakes

Amy L. (Amy Littlefield) Handy




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 | #10068137 in Books |  Amy L Handy |  2012-01-10 | Original language:English | PDF # 1 |  9.02 x.19 x5.98l,.29 | File type: PDF | 90 pages

 | War Time Breads and Cakes

||0 of 0 people found the following review helpful.| Good Addition to Collection|By Jerilea Hendrick|Only just received this and just finished reading it. This book is black and white without any pictures. All of the recipes attempt to minimize the use of wheat flour and use various other flours, grains, and vegetables to make breads. The book was originally written in 1918 when there was a shortage of wheat flour; now days, mo

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for fut...

You can specify the type of files you want, for your device.War-time Breads and Cakes   |  Amy L. (Amy Littlefield) Handy. Which are the reasons I like to read books. Great story by a great author.

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