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| #900033 in Books | DK ADULT | 2013-02-18 | 2013-02-18 | Original language:English | PDF # 1 | 9.50 x1.08 x8.06l,2.85 | File type: PDF | 352 pages | ||0 of 0 people found the following review helpful.| Best Pie Recipe Book I've ever seen.|By Tracy D. Slinker|OMG..... This is wonderful, it has so much more than you would expect. It has something for everyone, but savory and sweet. I saw it at Barns and Nobel and of course ordered it on right there in the store. I've already picked out at least 6 different pies that I want to make. I'll be making at least two of them this||"[A] thorough examination of our love affair with the pie." – Alabama.com |"What's not to love when the directions give you the option of making the dough from scratch or using store-bought dough? Beautifully illustrated and easy-to-follow recipes
From traditional apple and cherry pies to trendy mini-meat creations, Pies: Sweet and Savory provides everything needed to produce tasty creations.
Broken down by key ingredients, Pies: Sweet and Savory helps choose the "pie of the day" according to what's in season and what's lurking in the fridge and then shares a wealth of step-by-step instructions for producing the best results.
You easily download any file type for your gadget.Pies: Sweet and Savory | Caroline Bretherton. Just read it with an open mind because none of us really know.
