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The Jam and Marmalade Bible: More than 250 Recipes for Preserving Fruits, Vegetables, Nuts, and Flowers


[PDF.po99] The Jam and Marmalade Bible: More than 250 Recipes for Preserving Fruits, Vegetables, Nuts, and Flowers

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 | #193680 in Books |  Hedh Jan |  2017-06-20 | Original language:English |  11.00 x.80 x8.30l, | File type: PDF | 240 pages

 | The Jam and Marmalade Bible More Than 250 Recipes for Preserving Fruits Vegetables Nuts and Flowers

||0 of 0 people found the following review helpful.| Three Stars|By Holly|wish the ingredients listed in cups and not pounds|About the Author|
Jan Hedh is known throughout Sweden as a beloved baker and confectioner and is internationally recognized within the food industry. He works as a partner in the artisan bakery Peter's Yard and is the author of Swedish Breads and

Featuring both classic and innovative recipes for every kind of jam, jelly, preserve, and marmalade imaginable, The Jam and Marmalade Bible is the only cookbook of its kind that you’ll need to fill your pantry with delicious homemade treats. Author Jan Hedh begins with a comprehensive section on the basics, including the history of preserves, cooking techniques, lists of required equipment, how to sterilize jars and lids, and a guide to troubleshooting ...

You can specify the type of files you want, for your device.The Jam and Marmalade Bible: More than 250 Recipes for Preserving Fruits, Vegetables, Nuts, and Flowers   |  Jan Hedh. Which are the reasons I like to read books. Great story by a great author.

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