[PDF.86nb] The Complete Book of Icing, Frosting & Fondant Skills

The Complete Book of Icing, Frosting & Fondant Skills

[PDF.zj80] The Complete Book of Icing, Frosting & Fondant Skills

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 | #187863 in Books |  2014-03-01 | Original language:English | PDF # 1 |  9.75 x9.00 x.75l,.0 | File type: PDF | 288 pages

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||3 of 3 people found the following review helpful.| Great book!|By MIRA|I am trying to learn as much as I can about cake decorating. This book has a lot of good instructions, and great pictures, which is a plus. I love pictures.|6 of 6 people found the following review helpful.| I love this book|By FREDA CAROL|Great reading if you are into cakes and different icings. I am just s|About the Author|Internationally recognized for her charming designs and consummate skill, Shelly Baker is an award-winning cake decorator, teacher and entrepreneur.

Creating edible works of art is a cakewalk thanks to Shelly Baker. The world-renowned cake designer has whipped up a veritable hand-held course on baking and decorating beautiful cakes with her new title, The Complete Book of Icing, Frosting & Fondant Skills. For those of us whose cake-decorating skills end at Betty Crocker frosting in a can, as well as confidant decorators who want to expand their skills, this book is exactly what the pastry chef ordered. Whether...

You can specify the type of files you want, for your gadget.The Complete Book of Icing, Frosting & Fondant Skills   |  Shelly Baker. Which are the reasons I like to read books. Great story by a great author.

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