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| #4495357 in Books | Jayca Inc. | 2009-04-01 | Original language:English | PDF # 1 | 11.02 x.43 x8.50l,1.21 | File type: PDF | 164 pages | ||1 of 1 people found the following review helpful.| A hidden gem!|By LC|My Chinese friend in San Francisco recommended this book to me. It is absolutely a hidden gem! The recipes are clearly written in details, the photographs are modern and gorgeous, and the personal stories of the author growing up in Beijing are charming additions to the wonderful dishes. Unlike most Chinese food found in America, these dishes are healthier a||| "It's hard enough for mainstream publishing houses to get press for their cookbooks, let alone self-published cookbooks. But once in a while small-batch printings of cookbooks merit attention and The Bear and Fish Family Cookbook is a good example.
The Bear and Fish Family Cookbook breaks the traditional format of an ethnic cookbook, offering a refreshing and unique approach to conventional Asian cuisine. Written by two passionate foodies and professional engineers, this is a cookbook that defines its own genre. This collection contains more than 130 authors' family favorite recipes, ranging from Sous Vide Turkey roulade to Sautéed Clam with Shaohsing Wine Sauce; from Cantonese-style Moon Cake to Chocolate...
You easily download any file type for your device.The Bear and Fish Family Cookbook | Yabin Yu, Jialin Tian. I was recommended this book by a dear friend of mine.
