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| #7283638 in Books | 2002-04-25 | Original language:English | PDF # 1 | File type: PDF | 80 pages||0 of 0 people found the following review helpful.| Easy, delicious Vietnamese food.|By TMary|One of my favourite cookbooks. Every recipe that I have tried has been well liked. I have a habit of giving a double tick to those recipes that are very good, and just one tick to those that are ok. This cookbook has 2 recipes with triple ticks! The book is well laid out. The recipes are easy with the ingredients being easily accessible
Vietnamese food is some of the most flavourful on earth. Despite the country being geographically tucked away below the huge expense of China, Vietnam has developed a cuisine with its own distinct qualities, and is recognised as a major contributor to the modern world of international food. This inexpensive and practical guide stands as an introduction to over 80 traditional, tried and tested, recipes from Vietnam, including Buddhist Monks' Soup, Chicken with Jasmine Ric...
You can specify the type of files you want, for your gadget.The Best of Vietnamese Cooking | Suzanne Ngoc Anh. I really enjoyed this book and have already told so many people about it!
