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| #3948986 in Books | 1995 | PDF # 1 | File type: PDF | 80 pages||0 of 1 people found the following review helpful.| Four Stars|By Dorothy L.|Very good pictures
This mouthwatering recipe collection has something to suit everyone, from milk and fragrant dishes, such as Eggplant in Saffron, medium spicy ones, such as Vegetable Koftas or Vegetable Curry, or just nicely spicy, such as Lentil & Vegetable Biryani. Desserts are not forgotten either, with delicious treats such as Mango Ice-cream and Sweet Carrot Halva. All are easy to make, whether you are looking for a nutritious snack, a substantial family meal, or something special f...
You easily download any file type for your device.Indian vegetarian cooking | Louise Steele. I was recommended this book by a dear friend of mine.