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Easy & Healthy Japanese Food for the American Kitchen

Keiko O Aoki




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 | #4235194 in Books |  Quill Driver Books |  2007-03-01 | Original language:English | PDF # 1 |  9.87 x.65 x7.61l,1.49 | File type: PDF | 124 pages

 | Great product!

||3 of 4 people found the following review helpful.| An enthusiastically recommended and elegant addition|By Midwest Book Review|Time-constrained gourmets who appreciate Japanese cuisine while having to eat as healthy as they can will appreciate "Easy & Healthy Japanese Food For The American Kitchen" by Japanese-American Keiko Aoki for the its savory recipes which are as easy to prepare as they are delicious to consume. From Keil|About the Author|Keiko Aoki, former Miss Tokyo, a New York based global business consultant, and the wife of Benihana founder Rocky H. Aoki, actively works with her husband in his role as a cultural liasion between the United States and Japan

Balancing the delicate flavors of Japanese cuisine with ingredients and equipment found in the average American kitchen, these quick-to-prepare recipes are designed to accommodate the hectic and busy lifestyles most Americans endure. For all enthusiasts of Japanese food, this sure-to-please cookbook is walso for those looking to prepare healthier meals for their families.

You can specify the type of files you want, for your gadget.Easy & Healthy Japanese Food for the American Kitchen   |  Keiko O Aoki.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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